• Homeschooling 101: The Basics
  • Strategies & Tips for Parents
  • Printables & Downloads
  • Resources for Homeschooling
  • Our Curriculum: What We've Used
  • Home
  • Blog
  • About
  • Contact
  • Advertise

Five J's Homeschool

Free Homeschooling Resources to Help Parents Raise Lifelong Learners

  • Homeschooling 101The Basics
  • Printables& Downloads
    • Free Gradebook+ Download
    • All Printables & Downloads
  • Strategies & TipsFor Parents
  • ResourcesFor Homeschooling
  • Our CurriculumWhat We've Used
  • See Recent Posts
  • Language Arts
  • Math
  • Science
  • Social Studies
  • Life Skills
You are here: Home / Home Management / The Dinner Challenge: Day Two

Filed Under: Home Management · Recipes

The Dinner Challenge: Day Two

Dinner challeng day two can't make up for last nights flop but it got an all thumbs up from my people.

Last night was a strikeout, but tonight was a home run! { Sorry, I don't know why I'm using baseball analogies — I don't even like baseball! }

Tonight's dinner was Beef and Tomato Bake, a recipe delivered to me via Google chat by Zesty Cook, one of my favorite foodie people I like to pester endlessly for delicious recipes. And he definitely delivered tonight. Five out of the five J's gave this dish an enthusiastic thumbs up.

Here's the basic recipe. It made so much that we have over half left after we all helped ourselves to seconds!

Zesty's Beef and Tomato Bake

100_1660

Ingredients

  • 1-lb. ground beef
  • 16-oz. pasta (I used tri-color rotini)
  • 16-oz. can of diced tomatoes, undrained
  • 2 tsp. each of oregano, thyme, and basil
  • Mozzarella and cheddar cheese for topping
  • Bread crumbs and grated Parmesan for topping

Directions

  1. Brown ground beef with 2 tsp. each of oregano and thyme. Drain.
  2. Add can of diced tomatoes, undrained, and 2 tsp. basil. Let simmer uncovered for about 20 minutes until liquid is evaporated.
  3. Meanwhile cook pasta, drain, and set aside.
  4. Mix together meat and pasta and spread in 9×13 baking dish.
  5. Top with mozzarella and cheddar cheese, bread crumbs, and Parmesan cheese.
  6. Bake for 20 minutes in preheated 350 degree oven.
  7. Enjoy!

Tomorrow's meal for our dinner challenge is another Zesty recipe: Chicken Fried Rice.

One of the goals with this cooking challenge with Amanda is to help each of us develop a master menu plan by the end of June. With that end in mind, we'll each be hosting a Mr. Linky next Monday where you can link up any of your favorite dinner recipes. We'd love to add them to our menus!

You can also link up your breakfast recipes here and your lunch recipes here.


Share this:

  • Twitter
  • Facebook

You may also like:

  • It Ain't Pizza Hut, But At Least It's Edible
  • The Lunch Challenge: Summary and Recipe Link-up
  • My Monday Kitchen-a-thon
  • World's Best Chocolate Chocolate Chip Cookies

Comments

  1. momlovesbeingathome says

    June 17, 2009 at 9:28 am

    That looks yummy! I'm going to have to try that. 🙂

    momlovesbeingathome’s last blog post..Book Review: Mom Zone series by Sara Rosett

    Reply
  2. momlovesbeingathome says

    June 17, 2009 at 9:29 am

    Whoa! That blog post thing at the end of the comment is new!

    Reply
  3. Rana says

    June 17, 2009 at 10:12 pm

    This one sounds good. It's going on next weeks menu. Thanks!

    Rana’s last blog post..Can you slow down?

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Free Printable Homeschool Planner
Homeschool Librarian: Your One-Stop Book List Resource

RSS Student News Daily

  • Remembering 9/11
  • September 11, 2001 – Never forget
  • Daily posting will resume later this month.
  • Did COVID-19 Begin as a Lab Leak in China?
  • Center for Viral Pathology
  • Off to College
  • Memorial Day 2021
  • News quiz for week ending 5/28/21
  • Memorial Day
  • John Cena caves to China with groveling apology
  • Home
  • About
  • Contact
  • Advertise
  • Privacy Policy
  • Disclosure
  • Terms of Use

© 2007–2023 Five J's Homeschool. All rights reserved. Design by Five J's Design.