How to Bake Bread

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Baking bread is a skill many think is old-fashioned. Why spend so much time and energy to bake bread when you can just buy a loaf of tasteless, preservative-laden bread for less than a dollar at the store? (Yes, sarcasm completely intended.) That time-and-energy argument is quite valid, which is why in the past I [...]

I love free stuff from Amazon!

This month we ordered more free things from Amazon.com. We paid for our order with Amazon.com gift cards, all of which we earned with Swagbucks. In the past, we've mostly ordered books for school, but this time we opted to order goodies for the kitchen. Here's this months' order: Cooking, by James Peterson Artisan Bread [...]

Cooking Measurement and Conversion Chart

basic kitchen measurements and conversions

While Joely was doubling the recipe for her super-chocolately cake the other day, I noticed that she was having trouble doubling certain measurements. So for math today, we sat down and talked fractions, kitchen measurements, and conversions for a while, and she seems to have a much better understanding now. But I couldn't resist the [...]

Peanut Butter and Chocolate Baked Oatmeal

Almost a year ago one of my favorite food bloggers, Lynn, showed me her recipe for peanut butter baked oatmeal. I'd tried plain baked oatmeal before and hadn't liked it that much, but this peanut butter version sounded as if it had some potential. I made the recipe, liked it, but thought there was still [...]

Trying to streamline my day with freezer cooking

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I've mentioned before how my schedule often makes cooking dinner difficult. Teaching piano three days a week from 3 to 6 and then having evening activities several other days make cooking dinner a challenge. I know of course that if I planned ahead — made crock pot meals for instance — having a cooked meal [...]

Menu Plan Monday: December 7

I haven't menu planned in a while, and I have a sneakin' suspicion that might be why we haven't been eating very many sit-down meals as a family. So I'm going to attempt to plan out some meals, hoping beyond hope that we'll actually be able to have a few family meals this week. Lunches [...]

How to Cook Perfect Scrambled Eggs Every Time

Science has always fascinated me, and the science of food is no exception. That's why two of my favorite cookbooks are Alton Brown's I'm Just Here for the Food (about cooking) and I'm Just Here for More Food (about baking). His books aren't just cookbooks though; they're chock full of great information about the 'how' and [...]

World's Best Chocolate Chocolate Chip Cookies

Not only are these the best-tasting chocolate chocolate chip cookies you'll ever taste, they're the easiest to make too. Since these cookies are baked using a store-bought cake mix, it might be a stretch to say these cookies are actually made from scratch, but they're most definitely not store-bought. Either way, this cake mix cookie [...]

Simply Zesty Sauce

If you've read my blog for any length of time, you know that I really like making Zesty Cook's recipes. They're all so easy-to-make and delicious. Tonight I asked Zesty if he had an easy recipe for a sauce for baked chicken. He gave me a tried-and-true recipe of his, I prepared it, and Jerah [...]

Menu Plan Monday: Week of June 22

I'm going to make a concerted effort this week to make breakfasts and dinners. Lunches will be Yo-Yo since that's what my kids seem to prefer anyway and since everyone always seems to be hungry for lunch at different times. Here's my plan for this upcoming week. Some of the dinners were on last week's [...]

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